Routes of life
Bread Museum
Moldova’s traditional bread says a lot about our culinary habits and holiday rituals. A good place to learn the ins and outs of bread is Valeni village, home of the Bread Museum. Your schooling will include which types of festive breads are served on various holidays, and what rituals each type pertains to. Among the festive breads are bagels, hoopoe, pigeons, 12…
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Lake Beleu
Beleu, Moldova’s largest lake, is on UNESCO’s list of global habitats that should be preserved for their biodiversity. Part of the Prutul de Jos reserve in southern Moldova’s Cahul district, the lake is at its most captivating when its white and yellow water lilies are flourishing. You can see them up close on a boat ride, which you can line up at…
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Comrat
Comrat, the de facto capital of Gagauzia, will conquer you through gastronomy first. Gagauz cuisine is rooted in their nomadic past. Two staples are lamb with herbs cooked for hours in a pot and ribs coated with a couscous paste of hot pepper and other spices. For color and tradition, you can’t beat a Gagauz wedding — so if you get a…
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Gagauzia
Known as the most colorful part of Moldova, the southwestern enclave of Gagauzia will amaze you with its energy, traditions and people. Gagauzia, which declared itself autonomous in 1995, is culturally distinct. Gagauz are closer to the Turks than Moldovans, although they are Orthodox Christians rather than Muslim. UNESCO highlighted another distinction when it declared the Gagauz language extinct, like Latin. Gagauz…
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Gordinesti
The Gordinesti Gorge’s winding green valleys and other-worldly rock formations are stunning, and its caves hide traces of prehistoric animals and people. Locals have given the name La Castel to the area between the villages of Gordinești and Buzdugeni because a castle once stood there. In addition to hiking, you can look for the rock formations known as the Treasure of the…
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Domulgeni
If you think you have already tried every delicacy that Moldova has to offer — from soup to stew to sarmale cabbage rolls — then go to Domulgeni. The village looks the same as others, but it hides a secret. It produces one of the world’s tastiest smoked sausages. This is not just Moldovans’ opinion — tourists from all over say the…
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Tipova monastery
Tipova Monastery, a medieval hideaway carved into limestone rock, is one of Moldova’s oldest monastic complexes. It has three sections — the Holy Cross Churches, St. Nicholas, and the Assumption of the Virgin Mary. All rooms are interconnected by tunnels, galleries and stairs. The breathtaking Tipova waterfall is near the complex. Those eager for a spiritual escape come to the monastery and…
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Padurea Domneasca, or princely forest
Padurea Domneasca is one of Europe’s oldest and largest wooded meadows, covering 6,032 hectares. It is along the Prut River, which separates Moldova from Romania. Rare animals such as wild cats, forest martens, shrews, otter and mink live in the reserve. Since 2005, it has also had bison — the symbol of Moldova, found on the country’s coat of arms. The bison…
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Akvatir Sturgeon Factory
One of Europe’s largest sturgeon farms is in Tiraspol. Some of its excellent caviar stays in the area, but a lot ends up tens of thousands of kilometers away on the tables of connoisseurs and fine restaurants. The fish are as long as a man is tall, leaving caviar buyers and tourists — especially children — agape. This makes it a great…
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